A creamy young coconut custard pie made with real coconuts in a classic buttery crust topped with a crunchy brown sugar streusel. A Philippine classic. 8-inch pie, serves 8-12.
Only available for local pick up in Seattle during the weekend before Christmas: December 20-23, 11am-8pm. Bremerton pick-up available only Saturday, December 22, 10am-3pm. We are closed December 24 and 25.